Simple Way to Make Award-winning Japanese Beef Rice

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Speedy Japanese Beef Rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Japanese Beef Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Beef Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Japanese Beef Rice using 9 ingredients and 5 steps. Here is how you can achieve that.

This is sweet soy sauce beef rice. #oxfordstudents

Ingredients and spices that need to be Get to make Japanese Beef Rice:

1. 200 g beef
2. 2 cup rice
3. 1 small carrot
4. 3 dried shiitake mushrooms
5. 2.5 tablespoon soy sauce (total)
6. 2 tablespoon sugar(total)
7. 2 teaspoon grind ginger
8. Shiitake mushrooms water
9. 1 tablespoon sesame oil

Steps to make to make Japanese Beef Rice

1. Cut beef. Put beef and 150ml water, 1 tablespoon soy sauce, 1 tablespoon sugar 1 teaspoon grind ginger in high pressure pan. Cook for 10 minuets till beef is softened.
2. Cut beef, shiitake mushrooms and carrot into small cubes.
3. Wash rice and make soup. Make soup 450ml—seasoning, shiitake mushrooms water, water and beef cooked soup. Put soup on rice and vegetables and beef.
4. Sprinkle sesame oil and cook rice. (After boiling, cook with low flame for about 13 minuets)
5. Rest for 10 minutes and mix. Enjoy 😉

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So that is going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Japanese Beef Rice. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!