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Recipe of Award-winning Chicken tempura

Chicken tempura

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Ultimate Chicken tempura. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken tempura, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken tempura delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken tempura is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken tempura estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few components. You can cook Chicken tempura using 7 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Chicken tempura:

  1. 1/2 kg chicken boneless
  2. 6 Tbsp corn flour
  3. 2 Tbsp rice flour
  4. 1 egg
  5. 1 tsp salt
  6. 1/2 tsp black pepper
  7. Oil for frying

Steps to make to make Chicken tempura

  1. Chicken ko cubes main kaat kar 2 Tbsp corn flour laga kar dus min rukh dain.
  2. Ab baki saray ingredients swaey oil kay mix kar lain. Ab corn flour lagay chicken ko is mixture main dbo kar 20 minutes kay leay rukh dain.
  3. Ab chicken pieces ko deep fry kar lain.
  4. Jub colour golden brown ho jaey to nikal lain.
  5. Ketchup kay sath mazay say khaen.

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So that is going to wrap this up with this special food Simple Way to Make Quick Chicken tempura. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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