Step-by-Step Guide to Make Speedy Rice balls

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade Rice balls. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Rice balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Rice balls using 14 ingredients and 4 steps. Here is how you cook it.

( leftover's makeover)

Ingredients and spices that need to be Get to make Rice balls:

1. 1 cup Leftover steamed rice (softly cooked)
2. Corn flour / bread crumbs / rice flour 2 tb spns
3. Crushed black pepper 1/4 t spn
4. Ginger paste 1/4 t spn (optional)
5. Oil 1 tb spn
6. Chopped veggies (onion,carrot, capsicum, corn etc)
7. Salt
8. Cumin seeds
9. Mustard seeds
10. 5-6 Curreyleaves
11. 1-2 Green chili
12. Red chilli pwder 1/4 t spn
13. leaves Coriander
14. Lemon juice 1/2 t spn

Instructions to make to make Rice balls

1. Mash rice with palms add corn flour, salt (carefully add, because there is salt in rice also) crushed pepper and mix it and make a dough.
2. Then cut a small piece and roll it like a pipe, make same with full dough.
3. Boil water in a vessel and put test seive on it grease it and set rice roles on it, cover it and steam it for 10-12 minutes. Off the flame n let it cool completely. Now cut in 1 inches piece.
4. Heat oil in kadhai add mustard seeds, cumin seeds, Curreyleaves,Green chili and stir it. Now add veggies and ginger paste in it. Stir it. Add salt, then rice balls in it and saute it carefully, sprincle red chilli pwder, and chopped coriander leaves on it. Off the flame add lemon juice and serve hot with green chutney or sauce.

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So that is going to wrap this up for this special food Recipe of Homemade Rice balls. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!