Recipe of Award-winning Beans and Corn Tempura

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Make Quick Beans and Corn Tempura. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beans and Corn Tempura, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beans and Corn Tempura delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Beans and Corn Tempura using 6 ingredients and 5 steps. Here is how you can achieve it.

Beans and corn Tempura is yummy. Please eat with salt, soy sauce or any sauce you like. #WorldPulseDay

Ingredients and spices that need to be Get to make Beans and Corn Tempura:

1. 3 tablespoon Edamame bean
2. 3 tablespoon black bean
3. 3 tablespoon corn
4. 3 tablespoon flour
5. 1 tablespoon rice flour
6. 1/2 teaspoon baking powder

Instructions to make to make Beans and Corn Tempura

1. Ingredients
2. Mix all dry ingredients and put about 70ml cold water.
3. Pour Tempura mixture in beans
4. Fry in 1cm deep vegetable oil till the Tempura crispy
5. Eat with salt, soy sauce, ketchup or mayonnaise.

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So that's going to wrap this up for this special food Steps to Prepare Ultimate Beans and Corn Tempura. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!