Steps to Prepare Perfect Ethnic Coriander Noodle (from Japanese sesame soy sauce ramen)

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Perfect Ethnic Coriander Noodle (from Japanese sesame soy sauce ramen). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Ethnic Coriander Noodle (from Japanese sesame soy sauce ramen), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ethnic Coriander Noodle (from Japanese sesame soy sauce ramen) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ethnic Coriander Noodle (from Japanese sesame soy sauce ramen) is 1 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ethnic Coriander Noodle (from Japanese sesame soy sauce ramen) estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Ethnic Coriander Noodle (from Japanese sesame soy sauce ramen) using 7 ingredients and 8 steps. Here is how you can achieve it.

This is so nice. I made this noodles from Japanese instant ramen, sesame soy sauce soup ramen.

Ingredients and spices that need to be Take to make Ethnic Coriander Noodle (from Japanese sesame soy sauce ramen):

1. 1 pack instant Ramen (sesame soy sauce soup ramen)
2. 1 teaspoon sugar
3. 100 g minced pork
4. 1/2 lemon
5. 2 echalotes onion
6. 1/2 cup coriander leaves
7. 1 teaspoon sesame oil

Instructions to make to make Ethnic Coriander Noodle (from Japanese sesame soy sauce ramen)

1. Ingredients
2. Make seasoning sauce with 1 teaspoon soup powder, sugar, 1 tablespoon water, sesame seeds and sesame oil(option)
3. Fry minced pork and season with sauce mixture
4. Squeeze lemon.
5. Add shredded echarote onion.
6. Turn off the flame and add coriander leaves.
7. Boil ramen noodle and washin water. Add sesame oil and soup powder and mix well.
8. Put fried pork on noodle. Mix well and enjoy❣️

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