Step-by-Step Guide to Prepare Super Quick Homemade Tempura Recipe

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Simple Way to Make Quick Tempura Recipe. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tempura Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tempura Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Tempura Recipe using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Tempura Recipe:

1. Tempura batter:
2. 250 g cake flour
3. 500 ml cold water
4. 1 egg yolk
5. 1/2 tsp salt
6. Use your favorite ingredients this is what I use…
7. Prawns
8. Sweet potato, cut approx 3-4 mm thick
9. Carrot, cut
10. Asparagus
11. Green bean
12. Brinjals, sliced
13. Olive oil for fry

Instructions to make to make Tempura Recipe

1. Beat egg yolk with cold water. Put into the mix bowl with cake flour and salt, stir it.
2. Peeled the prawns, leaving the tails on it, cut back to remove the black vein. And cut the other side and straight it. Make it dry. Then put the ingredients on the dry cake flour.
3. Preheat the wok, add olive oil test it with some batter when it done put the prawns into the batter, and fry it till turn to light yellow scoop them down and set aside. Do the other ingredients until finish.
4. Serve with cream salad seafood or tempura sauce.

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Tempura Recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!