Simple Way to Prepare Perfect Japanese-style spaghetti with garlic and tuna (Easy recipe)

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Japanese-style spaghetti with garlic and tuna (Easy recipe). One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Japanese-style spaghetti with garlic and tuna (Easy recipe), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese-style spaghetti with garlic and tuna (Easy recipe) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Japanese-style spaghetti with garlic and tuna (Easy recipe) is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Japanese-style spaghetti with garlic and tuna (Easy recipe) estimated approx 30 min.

To begin with this recipe, we have to prepare a few components. You can have Japanese-style spaghetti with garlic and tuna (Easy recipe) using 10 ingredients and 5 steps. Here is how you can achieve that.

Here’s how to make delicious spaghetti that goes very well with canned tuna, onions and garlic. It’s very easy.

Ingredients and spices that need to be Prepare to make Japanese-style spaghetti with garlic and tuna (Easy recipe):

1. 200 g Spaghetti
2. 1 Onion
3. 1 tinned tuna
4. 1 clove garlic
5. Sesame oil
6. 2 tsp. Dashi (powder soup stock)
7. 2 tbsp. Sake
8. 2 tbsp. Mirin(rice wine)
9. 2 tbsp. Soy sauce
10. Black pepper

Instructions to make to make Japanese-style spaghetti with garlic and tuna (Easy recipe)

1. Mix dashi, Sake, Mirin and soy sauce.
2. Boil the spaghetti to your liking.
3. Slice onion, and mince garlic.
4. Heat frying pan, and put sesame oil and garlic. After smelling garlic, put onion and Tuna. Fry well and put mixed sauce.
5. Boil spaghetti and put into frying pan. Sprinkle pepper.

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