Recipe of Speedy Egusi soup japanese style

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Quick Egusi soup japanese style. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egusi soup japanese style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egusi soup japanese style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egusi soup japanese style is for 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Egusi soup japanese style using 10 ingredients and 7 steps. Here is how you cook it.

There is no Egusi in Japan ,so if you want to cook Egusi soup, refer my recipe. I am using Cashew nuts and tofu instead of Egusi.　My husband is nigerian, and we live in japan. His mother gave me this recipe.　エグシは日本にはないのでカシューナッツと豆腐を使っています。

Ingredients and spices that need to be Get to make Egusi soup japanese style:

1. 200 g Chicken
2. 1 pieces Onion
3. 200 cc water
4. 1 cube consomme
5. 20 g curry powder
6. 10 g dried shrimp
7. 100 g nuts
8. 1 piece Tofu
9. 5 g salt
10. 50 g spinach

Instructions to make to make Egusi soup japanese style

1. Slice onion,chicken and two cup warter puts in frying pan, and simmer for 10 min.
2. During 1's simmer, you can cut tiny spinach
3. Chicken consomme, black pepper、curry powder、salt and Dried shrimp puts in the same pan, and simmer more 20 min.
4. During simmer, Breaking nuts with a mixer and you should lightly boil the spinach in the pan.
5. Mixing nuts and tofu until shape disappear in another bowl.
6. Puts 5's nuts and tofu,boiled spinach and red pepper powder in the 3's frying pan. And simmer it slowly and mixing for 3 min.
7. Puts this soup in the dishes. It is completed.

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So that is going to wrap it up for this special food How to Prepare Award-winning Egusi soup japanese style. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!