Recipe of Homemade Just a boiled chicken with Japanese Ponzu sauce

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Award-winning Just a boiled chicken with Japanese Ponzu sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Just a boiled chicken with Japanese Ponzu sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Just a boiled chicken with Japanese Ponzu sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Just a boiled chicken with Japanese Ponzu sauce is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Just a boiled chicken with Japanese Ponzu sauce estimated approx 60 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Just a boiled chicken with Japanese Ponzu sauce using 8 ingredients and 7 steps. Here is how you can achieve it.

Just boil chicken, so easy! And this sauce is light and refreshing, perfect after a workout 💪💪

Ingredients and spices that need to be Take to make Just a boiled chicken with Japanese Ponzu sauce:

1. 2 chicken thighs
2. 10 cm Japanese radish
3. 2 Spring onions
4. 0.5 cm Ginger
5. 6 mini tomato
6. Ponzu sauce
7. 1 lemon
8. 1 tbs soy sauce

Instructions to make to make Just a boiled chicken with Japanese Ponzu sauce

1. When the water in the pan is boiling, add the chicken. Turn off the heat, cover and wait 45 minutes
2. Grate the Japanese radish
3. Cut the ginger into long thin strips
4. Cut the spring onions
5. Add the say sauce to the squeezed lemon. I like to add pulp
6. After 45 minutes, cut up the chicken and make sure it's cooked through
7. Take the ingredients on the plate and pour the sauce over them

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So that's going to wrap this up with this special food Simple Way to Prepare Homemade Just a boiled chicken with Japanese Ponzu sauce. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!