How to Prepare Any-night-of-the-week Okonomiyaki (Japanese Savory Pancake)

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Okonomiyaki (Japanese Savory Pancake). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Okonomiyaki (Japanese Savory Pancake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okonomiyaki (Japanese Savory Pancake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Okonomiyaki (Japanese Savory Pancake) is Small 2 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Okonomiyaki (Japanese Savory Pancake) estimated approx 1h.

To begin with this recipe, we must prepare a few ingredients. You can have Okonomiyaki (Japanese Savory Pancake) using 11 ingredients and 10 steps. Here is how you can achieve it.

Okonomiyaki is a Japanese savory pancake.

Ingredients and spices that need to be Get to make Okonomiyaki (Japanese Savory Pancake):

1. 100 g flour
2. 100 mL water
3. 15 g Dashi Stock (Bonito)
4. 1 Whole Egg
5. 120 g Cabbage (Just a guide, more is acceptable)
6. 50 g Pork Belly (Just a guide)
7. 1 table spoon Oil
8. Japanese Mayonnaise
9. Okonomi Sauce
10. Dried Aonori (Seaweed Flakes): Optional
11. Dried Bonito: Optional

Steps to make to make Okonomiyaki (Japanese Savory Pancake)

1. You can find some special sauces in Asian supermarkets.
2. Cut cabbage into small pieces. Almost 5mm×5mm square
3. Slice pork belly. Thinner is better.
4. Add flour, dashi stock, egg, and water to a bowl. Please follow this order. Be careful not to be clumpy.
5. Put cut cabbage into the bowl and mix it.
6. Preheat a pan with oil
7. Pour the dough onto the hot pan; I recommend a thickness of about 2 cm.
8. Put sliced pork on the dough. If it is not so thin, you can cook it before this step.
9. Turn over when it is browned
10. Add Okonomi sauce and Mayonnaise. I recommend you to add dried bonito and Aonori

While this is by no means the end all be guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that will get your own creative juices flowing so you may prepare wonderful lunches for your own family without needing to complete too much heavy cooking from the process.

So that is going to wrap it up with this special food Recipe of Ultimate Okonomiyaki (Japanese Savory Pancake). Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!