Simple Way to Make Ultimate Japanese Beef Rice

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Japanese Beef Rice. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Japanese Beef Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Beef Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Japanese Beef Rice using 11 ingredients and 5 steps. Here is how you cook that.
I always make this beef rice with sticky rice. We call this rice Beef Okowa. Cook with soy sauce and sugar.#homecooking#lunchideas
Ingredients and spices that need to be Prepare to make Japanese Beef Rice:
- 300-200 g beef
- 1 tablespoon soy sauce
- 1 tablespoon sugar
- 1 tablespoon Mirin or water
- 1 teaspoon grated ginger
- 2 cup (400 ml) sticky rice
- 1 tablespoon soy sauce
- 1/2 tablespoon sugar
- 1 teaspoon Dashi powder(if you have)
- 300 ml water
- 1.5 tablespoon sesame oil
Instructions to make to make Japanese Beef Rice
- Cook beef with a little salt until softened. Divide beef into small pieces. Soak rice in water for more than 1 hour.
- Cook beef with soy sauce, sugar, Mirin and ginger.
- Make cooking soup.
- Cook in rice cooker putting beef on rice and add sesame oil.
- I like this beef rice Onigiri. Enjoy ๐๐
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate Japanese Beef Rice. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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