Easiest Way to Make Speedy Japanese Ramen

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Favorite Japanese Ramen. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Japanese Ramen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Ramen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Japanese Ramen is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Japanese Ramen estimated approx 1hr.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Japanese Ramen using 8 ingredients and 5 steps. Here is how you can achieve it.

First time making ramen using Japanese ingredients! I'm excited. Enjoy!

Ingredients and spices that need to be Get to make Japanese Ramen:

1. 600 g Japanese ramen
2. 2 bunch spring onion
3. 1 bunch coriander
4. 1 large green pepper
5. 1 table spoon grated garlic
6. 2/3 cup ramen base soup
7. 4 eggs
8. 500 g pork steak

Instructions to make to make Japanese Ramen

1. Prepare the pork first. Thinly sliced then marinated with ginger and Soy sauce. Then pan roasted.
2. Next prepare the vegetable topping by stir frying them in a pan. Onions first then the rest together.
3. Next make the ramen soup base by adding water at the ratio 1:10. First boil the water then add the ramen soup base.
4. Lastly in a big sufuria boil some water then add the eggs. Cook for 5mins then add the Japanese ramen noodle and cook for 4mins. This way both are cooked at the same time. Drain the water and start serving.
5. When plating first add the soup base then the ramen noodles then half an egg, fried vegetables and the pork.

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Japanese Ramen. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!