Steps to Make Ultimate Japanese Gourmet Rice

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Quick Japanese Gourmet Rice. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Japanese Gourmet Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Gourmet Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Japanese Gourmet Rice estimated approx 30 mins.

To begin with this recipe, we have to prepare a few components. You can cook Japanese Gourmet Rice using 7 ingredients and 5 steps. Here is how you cook that.

A dish made from glutinous rice (aka "sticky rice")

Ingredients and spices that need to be Get to make Japanese Gourmet Rice:

1. Sticky rice
2. Black pepper
3. Olive oil
4. Sesame seeds
5. Cayenne pepper
6. Salt
7. Basil

Instructions to make to make Japanese Gourmet Rice

1. Main Ingredient: Once you get glutinous rice (We use kodafarm's Sho-chiku-bai http://www.kodafarms.com/our-branded-products/).
2. Rinse: Put rice in a bowl and rinse several times till the water is clear and not milky. Cover it and let it stay soaked for an hour.
3. Steam: Now put the rice in a pot of boiling water for about 15 minutes, and cover the lid with a slight air opening to allow the steam to flow out. Alternatively, you can use a pressure cooker to do the same. Finally, taste to make sure rice is completely cooked.
4. Seasonings: You should now have regular tasting rice, except sticky. It's time to add seasonings, we start with an even spread of olive oil, followed by spraying black pepper, cayenne pepper and a generous helping of sesame seeds. Add salt and basil to your taste.
5. Ready to serve: Our gourmet dish is now ready to serve. An accompanying curry of tofu, as shown in the image above is highly recommended.

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