Recipe of Ultimate Crispy rice balls

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Crispy rice balls. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crispy rice balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy rice balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Crispy rice balls using 8 ingredients and 4 steps. Here is how you can achieve that.

#deepfried

Ingredients and spices that need to be Take to make Crispy rice balls:

1. 1 cup cooked rice
2. 1/2 cup grated carrot
3. 1/4 cup finely chopped onions
4. Oil for deep frying
5. 1/2 cup rice flour
6. 1 1/2 tsp ginger-green chilli paste
7. 1 tsp sugar
8. to taste salt

Instructions to make to make Crispy rice balls

1. Combine all the ingredients and ¼ cup of water in a deep bowl and mix till the mixture binds well.
2. Divide the mixture into equal portions and shape each portion into a ball.
3. Heat the oil in a deep non-stick pan and deep-fry, a few balls at a time till they turn golden brown in colour from all the sides. Drain on an absorbent paper.
4. Serve with tomato sause.

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So that's going to wrap this up for this special food Recipe of Homemade Crispy rice balls. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!