Recipe of Favorite Japanese small green pepper fry with butter

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, Simple Way to Make Any-night-of-the-week Japanese small green pepper fry with butter. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Japanese small green pepper fry with butter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese small green pepper fry with butter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Japanese small green pepper fry with butter using 4 ingredients and 2 steps. Here is how you can achieve it.

My family like this fry. Frying vegetables with butter and seasoning with Dashi powder and soy sauce is so tasty.

Ingredients and spices that need to be Get to make Japanese small green pepper fry with butter:

1. 20 small green pepper
2. 1 tablespoon salted butter
3. 1/2 teaspoon Dashi powder (Japanese fish bouillon powder)
4. 1/2 teaspoon soy sauce

Instructions to make to make Japanese small green pepper fry with butter

1. Fry small green pepper with butter
2. Season with Dashi powder and soy sauce and garnish with sesame

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So that is going to wrap this up with this exceptional food Steps to Make Super Quick Homemade Japanese small green pepper fry with butter. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!